Black teas

Black teas, which the Chinese call red tea due to the coppery color of the infusion, are teas whose leaves have undergone full oxidation.

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Tea Color
Couleur de Thé
Packaging
Selection
Sélection
Single estate teas 11 items
Country of Origin
  1. Caramel - Palais des Thés

    Caramel

    Gourmet black tea
    $13.00
  2. Organic
    Organic Indian Detox - Digestion - Teabags
    $17.00
  3. Gourmet Tea

    Gourmet Tea

    Black tea, almonds & cherries
    $17.00
  4. Best-seller Organic
    Afternoon Tea - Le Temps Retrouvé (Organic)

    Afternoon Tea - Le Temps Retrouvé (Organic)

    Black tea (China) & green tea (Japan)
    $18.00
  5. Best-seller
    Saint-James

    Saint-James

    Ceylon black tea
    $14.00
  6. Best-seller
    Hammam Tea Black Leaf

    Hammam Tea Black Leaf

    Black tea, rhubarb, rose & red berries
    $17.00
  7. Sam Bodhi

    Sam Bodhi

    Ceylon black tea
    $14.00
  8. Best-seller
    Blue Flowers - Earl Grey

    Blue Flowers - Earl Grey

    Black tea, bergamot & cornflower
    $17.00
  9. Spring Of London - Earl Grey

    Spring Of London - Earl Grey

    First flush Darjeeling & bergamot
    $22.50
  10. Vanilla

    Vanilla

    Sweet black tea
    $13.00
  11. Kenya Kirinyaga - Thé noir du Kenya - Palais des Thés

    Kenya Kirinyaga

    Kenyan black tea
    $12.00
  12. Assam Maijian T.G.F.O.P.

    Assam Maijian T.G.F.O.P.

    Assam black tea, India
    $18.00
  13. Organic
    Vive Pâques ! Thé noir BIO - Palais des Thés

    Dark Chocolate Black Tea (Organic)

    Indian black tea & intense cocoa
  14. Ile Maurice

    Ile Maurice

    Black & green teas, berries & citrus
    $13.00
  15. Thé Des Enfants - Palais des Thés

    Children's Tea

    Fruity black tea (low caffeine)
    $13.00
  16. Organic
    Darjeeling Puttabong Bio - Palais des Thés
    $18.00
  17. Grand cru Organic
    Organic Mao Cha from Mengku - Palais des Thés

    Mao Cha From Mengku (Organic)

    Dark tea from Yunnan (China)
    $32.00

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Black teas, which the Chinese call red tea due to the coppery color of the infusion, are teas whose leaves have undergone full oxidation.

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