Black Tea

Black teas, which the Chinese call red tea due to the coppery color of the infusion, are teas whose leaves have undergone full oxidation.

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65 items

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  1. 40%
    Black Tea N°25
    Black Tea N°25 ...
    Flavored black tea, gourmet and spicy ...
    $14.00
  2. Best-seller
    Thé des moines
    THÉ DES MOINES Tibetan black &
    Secret recipe from Tibet ...
    $13.00
  3. GRAND YUNNAN IMPERIAL black tea
    GRAND YUNNAN IMPERIAL black tea
    Black Tea from China ...
    $12.00
  4. Best-seller
    THÉ DES LORDS Earl Grey tea
    THÉ DES LORDS Earl Grey tea ...
    Strong bergamot flavor enhanced with safflower petals ...
    $13.00
  5. Best-seller
    BLUE OF LONDON Earl Grey Tea
    BLUE OF LONDON Earl Grey Tea ..
    Delicate bergamot from Calabria and cornflower ...
    $13.00
  6. 7 CITRUS RUSSIAN BLEND black tea
    7 CITRUS RUSSIAN BLEND black te
    Lemon, lime, sweet orange, bitter orange, grapefruit, bergamot and
    $13.00
  7. MONTAGNE BLEUE berries honey black tea
    MONTAGNE BLEUE berries honey bl
    Honey, lavender, blueberry, strawberry and rhubarb ...
    $11.00
  8. New
    Thé du Louvre - Courtyard Tea  - Palais des Thés
    Thé du Louvre - Courtyard Tea .
    Black tea, citrus & blackberry ...
    $15.00
  9. Best-seller
    THÉ DES MOINES Tibetan black & green tea
    THÉ DES MOINES Tibetan black &
    Secret recipe from Tibet ...
    3.5 oz coloured tin 3.5 oz coloured tin
    $21.00
  10. THÉ DES CONCUBINES cherry tea
    THÉ DES CONCUBINES cherry tea .
    Cherry, mango and vanilla ...
    3.5 oz coloured tin 3.5 oz coloured tin
    $21.00
  11. Black Tea N°25
    Black Tea N°25 ...
    Flavored black tea, gourmet and spicy ...
    Box of 20 Gourmet Tea Bags Box of 20 Gourmet Tea Bags
    $14.00
  12. 7 CITRUS RUSSIAN BLEND black tea
    7 CITRUS RUSSIAN BLEND black te
    Lemon, lime, sweet orange, bitter orange, grapefruit, bergamot and
    3.5 oz coloured tin 3.5 oz coloured tin
    $21.00

Black teas, which the Chinese call red tea due to the coppery color of the infusion, are teas whose leaves have undergone full oxidation.

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