Inspired by the Indian tradition of spiced tea, Chai Impérial is a delicate black tea pepped up with a generous blend of green cardamom, pink peppercorns, cinnamon, ginger, and orange zest.
Full of precious spices, Chai Imperial is a delicious, warming blend that can be enjoyed plain or with milk, in the traditional Indian style.
Praised by our customers, this initially limited-edition recipe became a permanent reference!
A must-try!
Suggestion of preparation
Chai Imperial can be enjoyed in two ways:
The Western method:
Infuse the desired quantity of Chai Imperial in water heated to 200°F for 3 to 5 minutes
The Indian method:
Add the desired quantity of Chai Imperial to a mixture of 2/3 water heated to 200°F and 1/3 milk
Add sugar at your convinience and infuse for 3 to 5 minutes
