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Infusion Time 3'
Quantity 0,2oz / 30cl
Temperature of infusion 170°F - 75°C
Time of the day All day long
Fleur de Geisha is inspired by the Japanese Hanami tradition of viewing cherry trees in blossom, it is a refined combination of Japanese green tea, delicately flavored with cherry blossom.
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To prepare hot tea:
Steep 0,2oz (6g) in 30cl of filtered water at 170°F (75°C) for 3min.