This surprising blend of Bancha tea, toasted rice and puffed corn is very thirst quenching and pairs well with a savory meal. When steeped, it produces a delicious fragrance and a flavor of roasted grains, making it very popular among people who are not used to green tea.
Suggestion of preparation
To prepare hot tea:
Steep 0.2oz (6g) of tea in 10fl oz (30cl) of filtered water for 4 minutes at 167°F (75°C).
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Based on 7 customer(s) reviews
following an order made on 02/01/2022
Love the nuttiness of genmai Cha. High quality and clean flavor.
following an order made on 01/06/2022
Another favorite that I plan to buy again.
following an order made on 01/01/2022
I haven't had anything like this before, but really enjoy it. The grains seemed like an odd thing to include, but they really add to the overall taste. It's a lovely tea that I like to drink after dinner.
following an order made on 11/29/2021
This is my all day/every day tea. A delightful tea w/a nutty flavor. Taste just as good cold as it does hot!
following an order made on 11/22/2021
Just the right blend of green tea and toasted rice.
following an order made on 11/13/2021
Love the taste of rice tea because it reminds me of all my favorite Asian restaurants. Such great tea for cold weather days.
following an order made on 09/18/2018
It has an interesting roasted flavour that lingers in your mouth making you want more. Not bitter or overpowering. Its very refreshing, contrary to expectations. THis is now one of my favourite teas.