Sweet Sorbet is a delicious green tea with refreshing notes of melon, watermelon and pineapple. A sweet, thirst-quenching creation to be served iced.
Refined dessert, the sorbet is sweet and light. It melts in the mouth revealing its delicate fruity notes. An icy delight all summer long.
Suggestion of preparation
To prepare iced tea:
Steep 8g (0.28OZ) in 50cl of filtered water and infuse at room temperature for 1 hour. When the infusion is ready, place the liquor in the fridge to cool. Option - use L'Infuseur following the quickiced tea method (see L'Infuseur sales guide).
To prepare hot tea:
Steep 8g (0.28OZ) in 50cl of filtered water at 75°C – 170°F during 3 minutes.
Green tea (56%), sweet mango, sweet pineapple (19%), flavours, flower petals (sunflower, cornflower), acidifier: E330.
*Acidifier: E330 means " citric acid ", component largely present in some fruit, such as lemon.