Grands Crus



Family Choi’s Black Sejak (Organic)

Black tea from Boseong (South Korea)
A Grand Cru with intense honeyed, fruity and caramel notes.

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  • Infusion Time 4'

  • Quantity 0.2 oz / 10 fl oz - 6g / 30cl

  • Temperature of infusion 195°F - 90°C

  • Time of the day All day long


While South Korea is better known for its green tea, it does also produce excellent black teas, such as this sejak, which is made by the Choi family. Its leaves are harvested in late April, and benefit from some of the best soil in Boseong. A fantastic sejak!

This Grand Cru reveals intense honeyed, fruity and caramel notes, which develop into a finish with hints of cocoa.


  • Origin:
  • Boseong, South Korea
  • Tea color:
  • Black tea

Suggestion of preparation

With the teapot or the tasting set: 4 minutes in water heated to 195°F.

With the Gong Fu Cha: infusions during 30-40 seconds.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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