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Description
Matcha Sencha is a blend of two famous Japanese green teas: sencha with fresh iodine accents and powdered matcha with intense vegetal notes. A powerful blend, with a liquor as bright as its flavours.
This amazing tea should be consumed infused, for an easy way to enjoy matcha.
With iodine and vegetal notes, it is delicious hot or iced.
This tea is grown organically and certified by Ecocert, an accredited independent certification body.
Features
- Origin:
- Japan
- Tea colour:
- green tea
Tasting notes
Liquor
Colour: yellow-green
Texture: silky
Flavours: umami, with a subtle acidity
Aromas: vegetal, iodised
Suggestion of preparation
Prepare this tea warm:
With a teapot or a tasting set: 2 minutes 30 seconds in water heated to 165°F.
Prepare this tea iced:
In a teapot or a carafe: infuse 0.3 oz of leaves per 2 cups of water at room temperature for 45 minutes. Remove the leaves and store in the fridge.