Grands Crus



Dharamsala Oolong Tea

Oolong tea from Kangra, India
A Grand Cru with camphor, vegetal, and floral notes.

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  • Infusion Time 4'

  • Quantity 6g / 30cl - 0.2 oz / 10 fl oz

  • Temperature of infusion 175°F - 80°C

  • Time of the day All day long


This tea is produced in Kangra, India's northwestern region. It's an unusual tea that looks like an oolong. Its carefully crumpled leaves are only slightly oxidised, which contributes to the vivacious and fresh notes of this Grand Cru.

Camphor, vegetal, and floral notes develop against a round texture in this highly aromatic oolong.


  • Origin:
  • Kangra, India
  • Tea color:
  • Oolong tea

Suggestion of preparation

With the tasting set: 4' minutes in water heated to 175°F - 80°C.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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