Grands Crus



Darjeeling Thurbo DJ594 F.T.G.F.O.P.1 Tippy Clonal

Indian black tea - Third Flush
Darjeeling Third Flush with woody, fruity and vanilla notes
3.5 oz Pouch
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  • Infusion Time 85°C - 185°F

  • Quantity 6g / 30cl

  • Temperature of infusion 4'

  • Time of the day All day long


This batch we’ve chosen is made up of well rolled leaves with lovely downy buds, which produces a silky golden liquor. Its woody, fruity and vanilla aromas linger with a nice intensity over notes of honey and spices. This premium tea heralds a promising autumn season!

The Thurbo plantation is situated in Mirik valley at an altitude ranging from 980 metres to 2,440 metres, extending across an area of around 485 hectares. The garden’s name came from the British who set up a camp on this land many years ago. The tents they used were called “tombu” in the local language, which then became “thurbo”

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais des Thés

This is the perfect tea to celebrate the arrival of autumn, with its woody aromas and ripe fruit scents. It’s the work of J D Rai, one of Darjeeling’s leading planters.


  • Origin: Darjeeling, India
  • Tea colour : black tea

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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