The store will not work correctly when cookies are disabled.
JavaScript seems to be disabled in your browser.
For the best experience on our site, be sure to turn on Javascript in your browser.
2 glasses
Alcohol-free
Picture an elegant evening where the delicate aroma of jasmine tea dances with the zesty notes of ginger syrup and lime.
This cocktail invites you to savor this refined symphony of flavors, blending sophistication and zest in every luxurious sip.
Ingredients
6 tbsp of
Jasmine Pearls
2 cups (50 cl) of filtered water
Sparkling water
1 tbsp of ginger syrup
1 tbsp of freshly squeezed lime juice
Ice cubes
Essential Equipment
Mixing glass
Bar spoon
Jigger
Strainer
Preparation
Steep the
Jasmine Pearls
in 2 cups of water at 175°F (80°C) for 30 minutes.
In a mixing glass filled 3/4 full with ice, add 1 cup of brewed tea, the ginger syrup, and the lime juice.
Stir the mixture with a bar spoon.
Fill 2/3 of a glass with the tea mixture, straining it with a strainer, and top off with sparkling water
Serving Tips
Garnish with a sprig of fresh rosemary.
Log In
Log In
Create my account
