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1 glass
With alcohol
A bold, tropical escape with a kick! Spicy Passion Cognac masterfully balances the richness of premium cognac with exotic passion fruit.
Ingredients
- 2 tbsp of
Spicy Passion (Organic)
in a large filter
- 3.4 oz of sparkling water
- 1 tbsp of cognac
- 1 tsp of Grand Marnier
- 1 tsp of cane sugar syrup
Preparation
-
Steep the in 2 cups of filtered water at 175°F (80°C) for 4 min. Let cool, and then pour into an ice cube tray.
-
Pour the cognac, Grand Marnier, and cane sugar syrup into a glass. Add the sparkling water.
-
Finish with two ice cubes.
-
Serve very cold with an orange slice.
Serving suggestion
This cocktail gradually gets spicier, making it the perfect choice for your next date night.
Excessive alcohol consumption is dangerous to health: consume in moderation
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