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Free shipping as of $75 for all orders within the US 48 contiguous states
Free shipping as of $75 for all orders within the US 48 contiguous states
Home > About Tea > Books and Guides

Books and Guides

We have selected the best books and guides to teach you everything you need to know about choosing, preparing, and tasting tea.


The Theophile Guide

This guide will introduce you to all of the teas and flavored blends created or selected by Le Palais des Thés. It is bursting with valuable information and practical tips to help you learn about and select which teas you want to taste.

Click here for more about The Theophile Guide

 

The Tea Drinker's Handbook

In this impressive French-language compendium, François-Xavier Delmas and Mathias Minet offer readers the keys to the art of tasting, essential tips for steeping the perfect tea, and their personal selection of the world’s best 50 teas. This tea lover’s tasting guide is a must for anyone with an interest in tea.

Click here for more about the The Tea Drinker's Handbook

 

La Cuisine au thé

This French-language book, which offers some 40 recipes featuring tea, is the product of a 6-year collaboration between L’Ecole du Thé and chef Sylvain Sendra. Poached chicken with Sam Bodhi black tea from Sri Lanka, miniature asparagus tarts with Long Jing, and jasmine tea sorbet are just a few of the mouthwatering dishes you will find in its pages. 

Click here for more about La Cuisine au Thé cookbook

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